Jill Cordes
Jill Cordes began as a television reporter in South Dakota and Nebraska before joining Food Network. In addition to "The Best Of," she hosts a daily syndicated cooking segment shown on television news programs across the country. Marc Silverstein, an Emmy-award winning consumer/investigative television reporter, worked in Columbus, OH, Baltimore, MD, and Washington, D.C., before joining Food Network as co-host of "The Best Of,"
Jill Cordes began as a television reporter in South Dakota and Nebraska before joining Food Network. In addition to "The Best Of," she hosts a daily syndicated cooking segment shown on television news programs across the country. Marc Silverstein, an Emmy-award winning consumer/investigative television reporter, worked in Columbus, OH, Baltimore, MD, and Washington, D.C., before joining Food Network as co-host of "The Best Of," See less
Jill Cordes's Featured Books