Francois Simon
François Simon is a French author and food critic who spent many years writing for Le Figaro. Simon has contributed to GQ, Casa Brutus and Le Monde and writes novels. He previously collaborated with Alain Ducasse on the 2001 Assouline title, The Provence of Alain Ducasse.
François Simon is a French author and food critic who spent many years writing for Le Figaro. Simon has contributed to GQ, Casa Brutus and Le Monde and writes novels. He previously collaborated with Alain Ducasse on the 2001 Assouline title, The Provence of Alain Ducasse. See less
Francois Simon's Featured Books