Camilla Wynne

Camilla Wynne is a writer, recipe developer, and cooking teacher based in Toronto. She is the author of Jam Bake and Preservation Society Home Preserves . A culinary professional for twenty years, she is a trained pastry chef and one of Canada's only Master Preservers.

Camilla Wynne is a writer, recipe developer, and cooking teacher based in Toronto. She is the author of Jam Bake and Preservation Society Home Preserves . A culinary professional for twenty years, she is a trained pastry chef and one of Canada's only Master Preservers. See less