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a la Russe: A Cookbook of Russian Hospitality

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A collection of more than 200 recipes from classical Russian cuisine and from the ethnic cuisines of the republics of the U.S.S.R blend expert instruction on cooking techniques with commentary on the culture and tradition that surround the dishes

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a la Russe: A Cookbook of Russian Hospitality 1983, Random House (NY), New York, NY

ISBN-13: 9780394530185

Unknown binding