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The Science Chef Travels Around the World: Fun Food Experiments and Recipes for Kids

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The Science Chef Travels Around the World: Fun Food Experiments and Recipes for Kids - D'Amico, Karen E, and Drummond, Karen E
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Introduces fourteen countries, including Canada, Mexico, and Brazil, describes an experiment related to some basic food ingredient typical for each country, and provides a recipe for a complete meal based on each food.

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The Science Chef Travels Around the World: Fun Food Experiments and Recipes for Kids 1996, Wiley, New York, NY

ISBN-13: 9780471117797

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