Written by specialty food service guru Paul Daniels, The Restaurant Business Start-up Guide is a must for anyone starting a restaurant. Paul has taken his extensive experience in this field and made it available here for the first time. The book connects to a special Internet site where readers can get updates and download specific software that assists users in starting and running a restaurant. There is a CD-ROM available for users that do not wish to access this information via the Internet. The book includes: ...
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Written by specialty food service guru Paul Daniels, The Restaurant Business Start-up Guide is a must for anyone starting a restaurant. Paul has taken his extensive experience in this field and made it available here for the first time. The book connects to a special Internet site where readers can get updates and download specific software that assists users in starting and running a restaurant. There is a CD-ROM available for users that do not wish to access this information via the Internet. The book includes: Professional advice, sample business plan, revenue forecasting, organizational tips, financial advice, location selection, leasing tips, negotiation tips, detailed business checklists, and much more!
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Add this copy of The Restaurant Business Start-Up Guide: a Complete to cart. $3.98, good condition, Sold by ThriftBooks-Dallas rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2002 by Venture Marketing.
Add this copy of The Restaurant Business Start-Up Guide: a Complete to cart. $23.17, good condition, Sold by Greener Books rated 4.0 out of 5 stars, ships from London, UNITED KINGDOM, published 2002 by Venture Marketing.
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Add this copy of Restaurant Business Start-Up Guide to cart. $31.00, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2008 by Juice Gallery.