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The Louisiana Gumbo Cookbook

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The Louisiana Gumbo Cookbook - Weber, Bea, and Weber, Floyd
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The Louisiana GUMBO Cookbook is a 192-page hardcover book with more than 100 recipes for the Cajun and Creole gumbo dishes that have made south Louisiana food world-famous. Special sections on the history of gumbo and file, plus instructions for making rice and gumbo stocks.

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The Louisiana Gumbo Cookbook 2000, Acadian House Publishing, Lafayette

ISBN-13: 9780925417138

Hardcover