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The Blue Ribbon Cook Book - Benedict, Jennie C, and Reigler, Susan (Introduction by)
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"The Blue Ribbon Cook Book" contains more than four hundred timeless recipes, from breads and sauces to entrees and desserts, which highlight classic fare from the Bluegrass. In addition, the book includes more than ten pages of sample menus for simple luncheons and formal and informal dinners. While the cookbook has had many iterations, this is the only edition that includes the classic recipe for Benedictine spread, the sandwich filling invented and made famous by Jennie C. Benedict. "The Blue Ribbon Cook Book" is an ...

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The Blue Ribbon Cook Book 2022, University Press of Kentucky, Lexington

ISBN-13: 9780813195339

Trade paperback

The Blue Ribbon Cook Book 2022, Legare Street Press

ISBN-13: 9781015491243

Hardcover

The Blue Ribbon Cook Book 2022, Legare Street Press

ISBN-13: 9781015497184

Trade paperback

The Blue Ribbon Cook Book 2008, University Press of Kentucky, Lexington

ISBN-13: 9780813125183

Hardcover