This ed. originally published: New York: Hippocrene, 2001.
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This ed. originally published: New York: Hippocrene, 2001.
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Trade paperback,
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2008, Hippocrene Books
ISBN-13:
9780781812108
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NV, USA
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Add this copy of The Best of Czech Cooking: Expanded Eidtion to cart. $13.99, new condition, Sold by Ingram Customer Returns Center rated 5.0 out of 5 stars, ships from NV, USA, published 2008 by Hippocrene Books.
Edition: 2008, Hippocrene Books
Trade paperback,
New
Available Copies: 10+
Details: ISBN:
0781812100
ISBN-13:
9780781812108
Pages:
416
Edition:
Expanded edition
Publisher:
Hippocrene Books
Published:
2008
Language:
English
Alibris ID:
15880023594
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Seller's Description: New. Print on demand Trade paperback (US). Glued binding. 416 p.
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ISBN-13: 9780781812108
Expanded edition
Trade paperback
