In "The Best Bread Ever", van Over reveals the secrets of his innovative bread-making techniques. Home-bakers will learn step by step how to make great bread, from which flours and yeasts to use to converting the home oven into a hearth similar to those found in professional bakeries. 75 recipes. of color photos. 30+ instructional halftones.
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In "The Best Bread Ever", van Over reveals the secrets of his innovative bread-making techniques. Home-bakers will learn step by step how to make great bread, from which flours and yeasts to use to converting the home oven into a hearth similar to those found in professional bakeries. 75 recipes. of color photos. 30+ instructional halftones.
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Add this copy of The Best Bread Ever: Great Homemade Bread Using Your to cart. $1.42, fair condition, Sold by ZBK Books rated 4.0 out of 5 stars, ships from Woodland Park, NJ, UNITED STATES, published 1997 by Broadway Books.
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Add this copy of The Best Bread Ever: Great Homemade Bread Using Your to cart. $1.53, fair condition, Sold by ZBK Books rated 4.0 out of 5 stars, ships from Woodland Park, NJ, UNITED STATES, published 1997 by Broadway Books.
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Fair. Used book-May contain writing notes highlighting bends or folds. Text is readable book is clean and pages and cover mostly intact. May show normal wear and tear. Item may be missing CD. May include library marks. Fast Shipping.
Add this copy of The Best Bread Ever: Great Homemade Bread Using Your to cart. $2.19, very good condition, Sold by ThriftBooks-Dallas rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1997 by Broadway Books.
Add this copy of The Best Bread Ever: Great Homemade Bread Using Your to cart. $2.19, very good condition, Sold by ThriftBooks-Baltimore rated 5.0 out of 5 stars, ships from Halethorpe, MD, UNITED STATES, published 1997 by Broadway Books.
Add this copy of The Best Bread Ever: Great Homemade Bread Using Your to cart. $2.19, good condition, Sold by ThriftBooks-Dallas rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1997 by Broadway Books.
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Add this copy of The Best Bread Ever: Great Homemade Bread Using Your to cart. $2.19, fair condition, Sold by ThriftBooks-Dallas rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1997 by Broadway Books.
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Many would-be bread bakers are put off by considerations of space or discomfort with lack of technical know-how. How can you tell if dough is kneaded enough? How much water and flour are enough? This book by Charles Van Over will soon get them past these hurdles and well on their way to being competent bread bakers. While the book focuses on using a food processor to mix and knead dough--a method that is fast and gives excellent results--Van Over also manages to convey many fundamental concepts of baking in simple language. Each recipe repeats in detail the procedures to be followed, so there is no flipping back and forth from section to section. Since this book was published, a number of great books on bread baking have appeared and the range of recipes of artisanal breads that home bakers can tackle with confidence has grown. But this book remains a reliable manual. Rumor has it that Mr. Van Over has a revised edition in preparation. Let us hope that those rumors prove to be true.
