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Texas on the Table: People, Places, and Recipes Celebrating the Flavors of the Lone Star State

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Texas on the Table: People, Places, and Recipes Celebrating the Flavors of the Lone Star State - Thompson-Anderson, Terry, and Wilson, Sandy (Contributions by)
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One of Texas's leading cookbook authors presents 150 recipes that showcase the state's bounty of locally grown meats and produce, artisanal cheeses, and award-winning wines, along with fascinating stories of the people who are enriching the flavors of Texas.

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Texas on the Table: People, Places, and Recipes Celebrating the Flavors of the Lone Star State 2014, University of Texas Press

ISBN-13: 9780292744097

Hardcover