Sustainable Engineering and Agro-Food Processing: Renewable and Nonrenewable Resources

Handbook of Research on Food Science and Technology: Volume 1: Food Technology and Chemistry

Handbook of Research on Food Science and Technology: 3 Volume Set

Handbook of Research on Food Science and Technology: Volume 2: Food Biotechnology and Microbiology

Handbook of Research on Food Science and Technology: Volume 3: Functional Foods and Nutraceuticals