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Sushi and Japanese - Kazuko, Emi
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This title features 100 timeless recipes shown in 300 stunning photographs. You can explore the authentic taste of Japan in 100 mouthwatering dishes, from sensational sushi and rice, appetizing soups and noodles, and tasty beans, tofu and eggs, to fish and shellfish, meat and poultry, and even desserts. It features a range of traditional Japanese classics, including Tempura Seafood, Salmon Teriyaki, Nori-rolled Sushi, Sliced Seared Beef and Green Tea Ice Cream. Each beautifully photographed recipe is easy to follow and ...

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Sushi and Japanese 2012, Southwater, London

ISBN-13: 9781780191690

Paperback