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Study Guide for McGuire/Beerman S Nutritional Sciences: From Fundamentals to Food

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Study Guide for McGuire/Beerman S Nutritional Sciences: From Fundamentals to Food - McGuire, Michelle, and Beerman, Kathy A
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The study guide provides students with a detailed review of chapter material, reiterating chapter objectives and key concepts. The guide challenges students with fill-in-the-blank exercises reviewing the "Essential Concepts," matching, multiple-choice and discussion questions, word problems, figures to label, and tables to complete from memory.

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Study Guide for McGuire/Beerman S Nutritional Sciences: From Fundamentals to Food 2006, Brooks Cole

ISBN-13: 9780534537265

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