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Stirring the Pot with Benjamin Franklin: A Founding Father's Culinary Adventures

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Stirring the Pot with Benjamin Franklin: A Founding Father's Culinary Adventures - Eighmey, Rae Katherine
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"At age sixteen, he began dabbling in vegetarianism. In his early twenties, citing the health benefits of water over alcohol, he convinced his printing-press colleagues to abandon their traditional breakfast of beer and bread for "water gruel," a kind of tasty porridge he enjoyed. Franklin is known for his scientific discoveries, including electricity and the lightning rod, and his curiosity and logical mind extended to the kitchen. He even conducted an electrical experiment to try to cook a turkey and installed a state-of ...

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Stirring the Pot with Benjamin Franklin: A Founding Father's Culinary Adventures 2022, Smithsonian Books

ISBN-13: 9781588345639

Trade paperback

Stirring the Pot with Benjamin Franklin: A Founding Father's Culinary Adventures 2018, Smithsonian Books, Washington, DC

ISBN-13: 9781588345981

Hardcover

Stirring the Pot with Benjamin Franklin: A Founding Father's Culinary Adventures 2018, Blackstone Audiobooks

ISBN-13: 9781538488263

MP3 format