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Proteins at Low Temperatures: Based on a Symposium Sponsored by the Division of Agriculture (Sic) and Food Chemistry at the 175th Meeting of the Ame

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Proteins at Low Temperatures: Based on a Symposium Sponsored by the Division of Agriculture (Sic) and Food Chemistry at the 175th Meeting of the Ame 1979, American Chemical Society

ISBN-13: 9780841204843

Unabridged

Hardcover