Learn the art and science of poultry fattening with Edward Arnold and Edward Brown. Packed with practical tips and expert advice, this book is an essential guide for anyone looking to raise healthy and tasty birds. Perfect for farmers, hobbyists, and homesteaders. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you ...
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Learn the art and science of poultry fattening with Edward Arnold and Edward Brown. Packed with practical tips and expert advice, this book is an essential guide for anyone looking to raise healthy and tasty birds. Perfect for farmers, hobbyists, and homesteaders. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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Add this copy of Poultry Fattening to cart. $16.27, new condition, Sold by Ingram Customer Returns Center rated 5.0 out of 5 stars, ships from NV, USA, published 2023 by Legare Street Press.
Add this copy of Poultry Fattening to cart. $27.44, new condition, Sold by Ingram Customer Returns Center rated 5.0 out of 5 stars, ships from NV, USA, published 2023 by Legare Street Press.
Add this copy of Poultry-Fattening: a Practical Guide to the Fattening, to cart. $33.36, new condition, Sold by Revaluation Books rated 4.0 out of 5 stars, ships from Exeter, DEVON, UNITED KINGDOM, published 2009 by Cornell University Library.
Add this copy of Poultry Fattening (Hardback Or Cased Book) to cart. $34.09, new condition, Sold by BargainBookStores rated 3.0 out of 5 stars, ships from Grand Rapids, MI, UNITED STATES, published 2019 by Wentworth Press.
Add this copy of Poultry Fattening: a Practical Guide to the Fattening, to cart. $36.13, new condition, Sold by Revaluation Books rated 4.0 out of 5 stars, ships from Exeter, DEVON, UNITED KINGDOM, published 2009 by Cornell University Library.
Add this copy of Poultry Fattening to cart. $42.88, new condition, Sold by Revaluation Books rated 4.0 out of 5 stars, ships from Exeter, DEVON, UNITED KINGDOM, published 2010 by BiblioBazaar.
Add this copy of Poultry Fattening: a Practical Guide to the Fattening, to cart. $44.22, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2017 by Hansebooks.
![Poultry-Fattening: a Practical Guide to the Fattening, Killing, Shaping, Dressing, and Marketing of Chickens, Ducks, Geese, and Turkeys [ 1910 ]](https://www1.alibris-static.com/isbn/9781140401797_t.gif)
