Pickled Herring and Pumpkin Pie is the reprint of a best-selling nineteenth-century German cookbook that was adapted for Germans living in America. As several German-language editions were published in Milwaukee, the recipes and other information evolved considerably, and the book was eventually translated into English with the title Practical Cookbook .
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Pickled Herring and Pumpkin Pie is the reprint of a best-selling nineteenth-century German cookbook that was adapted for Germans living in America. As several German-language editions were published in Milwaukee, the recipes and other information evolved considerably, and the book was eventually translated into English with the title Practical Cookbook .
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Add this copy of Pickled Herring and Pumpkin Pie: a Nineteenth-Century to cart. $50.40, good condition, Sold by Patty Klein, Hilltop Book Shop rated 5.0 out of 5 stars, ships from Marshfield, WI, UNITED STATES, published 2002 by Max Kade Institute.
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Seller's Description:
Good. Size: 5x1x7; Paperback in good condition. Light soiling to exterior of pages. Interior is clean; free of markings & tears. Binding is secure. No spine creases. Our feedback says it all! Feel confident when you order from Hilltop Book Shop.
Add this copy of Pickled Herring and Pumpkin Pie: a Nineteenth-Century to cart. $57.71, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2002 by Max Kade Institute.
