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Renowned as the Julia Child of Mexican cooking and author of the definitive books on the subject, including The Cuisines of Mexico, The Art of Mexican Cooking, My Mexico, and From My Mexican Kitchen, Diana Kennedy has now written her magnum opus--an irreplaceable record of the traditional regional cuisines of Oaxaca.

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    • eBook Details (this title has multiple eBook editions)
    eBook icon EPUB eBook Oaxaca Al Gusto

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    • Title: Oaxaca Al Gusto by Diana Kennedy
    • Publisher: Independent Publishers Group (Chicago Review Press)
    • Print ISBN: 9780292722668, 0292722664
    • eText ISBN: 9780292773899
    • Edition: 2010
    • Format: EPUB eBook
    $4.50
    digital devices
    • This is a digital eBook
      Nothing will be shipped to you
    • Works with web browsers and the VitalSource app on all Windows, Mac, Chromebook, Kindle Fire, iOS, and Android devices
    • Most eBooks are returnable within 14 days of purchase
    • Questions? See our eBook FAQ
    • eBook Details
    eBook icon EPUB eBook Oaxaca Al Gusto

    This is a digital edition of this title.

    Rent eBook (5 Options)

    Buy eBook

    • Title: Oaxaca Al Gusto by Diana Kennedy
    • Publisher: Independent Publishers Group (Chicago Review Press)
    • Print ISBN: 9780292722668, 0292722664
    • eText ISBN: 9780292784635
    • Edition: 2010
    • Format: EPUB eBook
    $4.50
    digital devices
    • This is a digital eBook
      Nothing will be shipped to you
    • Works with web browsers and the VitalSource app on all Windows, Mac, Chromebook, Kindle Fire, iOS, and Android devices
    • Most eBooks are returnable within 14 days of purchase
    • Questions? See our eBook FAQ