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Naples at Table: Cooking in Campania

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Naples at Table: Cooking in Campania - Schwartz, Arthur
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A popular radio host brings readers the food and culture of Naples, with more than 200 authentic recipes that reveal the hearty, earthy Neopolitan taste.

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Naples at Table: Cooking in Campania 1998, William Morrow & Company, New York, NY

ISBN-13: 9780060182618

Hardcover