Skip to main content alibris logo

Marina Cafe: Flavors of the Gulf Coast

by ,

Write The First Customer Review
Image not available
Filter Results
Shipping
Item Condition
Seller Rating
Other Options
Change Currency

A collection of professional recipes featured in a successful restaurant by Tim Creehan, a Certified Executive Chef. Written with the home cook in mind, the ingredients are easily accessible, and the chapters are accompanied by eight full-color photographs.

loading
Marina Cafe: Flavors of the Gulf Coast 1992, Wimmer Cookbooks

ISBN-13: 9780963454508

Hardcover