"Leith's Techniques Bible" is the ultimate cookery reference book. Here is all the information taught during the year-long diploma course at Leith's School of Food and Wine. Learn how to prepare meat and fish, make perfect pastry and bread, as well as equip a kitchen. Understand what makes recipes work and what has happened when they haven't. With answers to every cookery question from how to make perfect mashed potatoes to making a spun sugar cage, this is an indispensable book for everyone from the novice cook to the ...
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"Leith's Techniques Bible" is the ultimate cookery reference book. Here is all the information taught during the year-long diploma course at Leith's School of Food and Wine. Learn how to prepare meat and fish, make perfect pastry and bread, as well as equip a kitchen. Understand what makes recipes work and what has happened when they haven't. With answers to every cookery question from how to make perfect mashed potatoes to making a spun sugar cage, this is an indispensable book for everyone from the novice cook to the experienced chef.
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Add this copy of Leith's Techniques Bible to cart. $27.00, very good condition, Sold by Brian Bauld (B-Line Books) rated 5.0 out of 5 stars, ships from Amherst, NS, CANADA, published 2003 by Bloomsbury Press.
Add this copy of Leiths Techniques Bible to cart. $68.21, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2003 by Bloomsbury Pub Ltd.