Including 30 new tables, 40 new figures, 20 percent more species, and more than 2000 references, this second edition provides an unparalleled overview of spoilage yeasts, delivering comprehensive coverage of the biodiversity and ecology of yeasts in a wide variety food types and commodities. The author incorporates new insights in taxonomy and phylogeny, molecular techniques for detection and identification, and advanced knowledge of the physiological and genetic background of yeast stress responses. He introduces ...
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Including 30 new tables, 40 new figures, 20 percent more species, and more than 2000 references, this second edition provides an unparalleled overview of spoilage yeasts, delivering comprehensive coverage of the biodiversity and ecology of yeasts in a wide variety food types and commodities. The author incorporates new insights in taxonomy and phylogeny, molecular techniques for detection and identification, and advanced knowledge of the physiological and genetic background of yeast stress responses. He introduces alternative methods for the inhibition and inactivation of yeasts as well as novel and improved processing, packaging, and storage technologies. An entirely new chapter explores new industrial applications of yeasts in food fermentation and biotechnology.
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Add this copy of Handbook of Food Spoilage Yeasts (Contemporary Food to cart. $145.73, good condition, Sold by HPB-Red rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2007 by CRC Press.
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Add this copy of Handbook of Food Spoilage Yeasts (Contemporary Food to cart. $223.10, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2007 by CRC Press.
Add this copy of Handbook of Food Spoilage Yeasts (Contemporary Food to cart. $37.36, good condition, Sold by BMC1701 rated 5.0 out of 5 stars, ships from Norwalk, IA, UNITED STATES, published 1996 by CRC PRESS.
Add this copy of Handbook of Food Spoilage Yeasts to cart. $38.48, good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Brownstown, MI, UNITED STATES, published 1996 by CRC Press.
Add this copy of Handbook of Food Spoilage Yeasts (Contemporary Food to cart. $92.27, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1996 by CRC PRESS.
