Fabio Parasecoli identifies and defines the phenomenon of "gastronativism," the ideological use of food to advance ideas about who belongs to a community and who does not. Featuring a wide array of examples from all over the world, this book is a timely, incisive, and lively analysis of how and why food has become a powerful political tool.
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Fabio Parasecoli identifies and defines the phenomenon of "gastronativism," the ideological use of food to advance ideas about who belongs to a community and who does not. Featuring a wide array of examples from all over the world, this book is a timely, incisive, and lively analysis of how and why food has become a powerful political tool.
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Add this copy of Gastronativism: Food, Identity, Politics (Arts and to cart. $14.90, very good condition, Sold by Goodwill rated 5.0 out of 5 stars, ships from Brooklyn Park, MN, UNITED STATES, published 2022 by Columbia University Press.
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Add this copy of Gastronativism: Food, Identity, Politics (Arts and to cart. $14.97, good condition, Sold by SurplusTextSeller rated 4.0 out of 5 stars, ships from Columbia, MO, UNITED STATES, published 2022 by Columbia University Press.
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Good. Trade paperback (US). Glued binding. 248 p. Arts and Traditions of the Table: Perspectives on Culinary H. May show signs of wear, highlighting, writing, and previous use. This item may be a former library book with typical markings. No guarantee on products that contain supplements Your satisfaction is 100% guaranteed. Twenty-five year bookseller with shipments to over fifty million happy customers.
