This delicious new volume of Reichl's acclaimed memoirs recounts her "adventures in deception," as she goes undercover in the world's finest restaurants. The editor-in-chief of "Gourmet," she is the author of the bestsellers "Tender at the Bone" and "Comfort Me with Apples."
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This delicious new volume of Reichl's acclaimed memoirs recounts her "adventures in deception," as she goes undercover in the world's finest restaurants. The editor-in-chief of "Gourmet," she is the author of the bestsellers "Tender at the Bone" and "Comfort Me with Apples."
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Add this copy of Garlic and Sapphires: the Secret Life of a Critic in to cart. $0.99, fair condition, Sold by Dream Books Co. rated 5.0 out of 5 stars, ships from Denver, CO, UNITED STATES, published 2006 by Penguin Books.
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Fair. This copy has clearly been enjoyed-expect noticeable shelf wear and some minor creases to the cover. Binding is strong and all pages are legible. May contain previous library markings or stamps.
Add this copy of Garlic and Sapphires: the Secret Life of a Critic in to cart. $0.99, good condition, Sold by More Than Words rated 4.0 out of 5 stars, ships from Waltham, MA, UNITED STATES, published 2006 by Penguin Books.
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Fair. Used book-May contain writing notes highlighting bends or folds. Text is readable book is clean and pages and cover mostly intact. May show normal wear and tear. Item may be missing CD. May include library marks. Fast Shipping.
Add this copy of Garlic and Sapphires: the Secret Life of a Critic in to cart. $0.99, fair condition, Sold by ZBK Books rated 4.0 out of 5 stars, ships from Woodland Park, NJ, UNITED STATES, published 2005 by Penguin Press.
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Fair. Used book-May contain writing notes highlighting bends or folds. Text is readable book is clean and pages and cover mostly intact. May show normal wear and tear. Item may be missing CD. May include library marks. Fast Shipping.
Add this copy of Garlic and Sapphires: the Secret Life of a Critic in to cart. $1.26, good condition, Sold by More Than Words rated 4.0 out of 5 stars, ships from Waltham, MA, UNITED STATES, published 2005 by Penguin Press.
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Good. 9781562476663. Former Library book. All orders9781501153198 guaranteed and ship within 24 hours. Your purchase supports More Than Words, a nonprofi t job training program for youth, empowering youth to take charge of their lives by taking charge of a business.
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Fair. A copy that has been read, but remains in clean condition. All pages are solid. the cover is intact, but may show scuffs or light creases, as well as a possible rolled corner. The spine may show signs of wear. Pages may include limited notes and highlighting, The former owner may have written their name inside the front or back cover. COVER WILL VARY. The cover has curled corners.
Add this copy of Garlic and Sapphires: the Secret Life of a Critic in to cart. $1.97, fair condition, Sold by Aspen Book Company rated 5.0 out of 5 stars, ships from Denver, CO, UNITED STATES, published 2006 by Penguin Books.
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Fair. It's been through some chapters of life! Expect visible wear-creases notes highlights maybe even a splash of water here and there. Perfect for readers who love a book with history.
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The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact (including the dust cover, if applicable). Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.
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Add this copy of Garlic and Sapphires: the Secret Life of a Critic in to cart. $2.73, very good condition, Sold by ThriftBooks-Dallas rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2006 by Penguin Books.
Loved this book! It's a unique blend of humor, creativity, food knowledge and years of dining in the best (and worst) restaurants in NYC. Reichl sees food as both a diner and reviewer and serves it tongue in cheek for our pleasure (pun intended). As a little old lady diner myself, I cheered as she skewered the restaurant that banished her to the worst table in the room and demanded she return the menu before she was finished. The success of her disguises put Sherlock Holmes to shame.
Don't be put off by the weird title. I'd never have picked it up if a reader friend hadn't clued me in.
cbbc
Jul 20, 2012
Great book
One of the best books I've read all year....Ruth Reichl is one of the best, her memoirs are interesting and funny, with enough heartbreak to know shes real
Bellinghamjan
Apr 1, 2007
A Delicious Book
Ruth Reichl wrote about her life as a food critic with humor and great insight. Her descriptions of the roles she played while she was researching restaurants were clear and humorous. The book had some wonderful food recipes scattered throughout and that added a tasty treat. Garlic and Sapphires gave an inside look at being a food critic. A very delightful book.