In this fully illustrated guide, Diana Kennedy, a world-renowned authority on Mexican cuisines, returns with an encyclopedic exploration of the foods and cooking traditions she introduced in "The Essential Cuisines of Mexico." 225 full-color photos.
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In this fully illustrated guide, Diana Kennedy, a world-renowned authority on Mexican cuisines, returns with an encyclopedic exploration of the foods and cooking traditions she introduced in "The Essential Cuisines of Mexico." 225 full-color photos.
Read Less
Add this copy of From My Mexican Kitchen: Techniques and Ingredients to cart. $1.91, good condition, Sold by ZBK Books rated 4.0 out of 5 stars, ships from Woodland Park, NJ, UNITED STATES, published 2003 by Clarkson Potter.
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Used book in good and clean conditions. Pages and cover are intact. Limited notes marks and highlighting may be present. May show signs of normal shelf wear and bends on edges. Item may be missing CDs or access codes. May include library marks. Fast Shipping.
Add this copy of From My Mexican Kitchen: Techniques and Ingredients to cart. $2.59, good condition, Sold by Seattle Goodwill rated 5.0 out of 5 stars, ships from Seattle, WA, UNITED STATES, published 2003 by Clarkson Potter Publishers.
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May have some shelf-wear due to normal use. Your purchase funds free job training and education in the greater Seattle area. Thank you for supporting Goodwill's nonprofit mission!
Add this copy of From My Mexican Kitchen: Techniques and Ingredients to cart. $2.61, good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Brownstown, MI, UNITED STATES, published 2003 by Clarkson Potter Publishers.
Add this copy of From My Mexican Kitchen: Techniques and Ingredients to cart. $2.61, good condition, Sold by ThriftBooks-Reno rated 5.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 2003 by Clarkson Potter Publishers.
Add this copy of From My Mexican Kitchen: Techniques and Ingredients to cart. $2.61, good condition, Sold by ThriftBooks-Dallas rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2003 by Clarkson Potter Publishers.
Add this copy of From My Mexican Kitchen: Techniques and Ingredients to cart. $2.61, fair condition, Sold by ThriftBooks-Dallas rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2003 by Clarkson Potter Publishers.
Add this copy of From My Mexican Kitchen: Techniques and Ingredients to cart. $2.61, fair condition, Sold by ThriftBooks-Baltimore rated 4.0 out of 5 stars, ships from Halethorpe, MD, UNITED STATES, published 2003 by Clarkson Potter Publishers.
Add this copy of From My Mexican Kitchen: Techniques and Ingredients to cart. $2.62, fair condition, Sold by KuleliBooks rated 5.0 out of 5 stars, ships from Phoenix, AZ, UNITED STATES, published 2003 by Clarkson Potter Publishers.
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The item is fairly worn but still readable. The book may have some cosmetic wear (i.e. creased spine/cover, scratches, curled corners, folded pages, sunburn, stains, water damage, bent, torn, damaged binding, dent). -The dust jacket if present, may be marked, and have considerable heavy wear. -The book might be ex-library copy, and may have the markings and stickers associated from the library-The book may have considerable highlights/notes/underlined pages but the text is legible-Accessories such as CD, codes, toys, may not be included-Safe and Secure Mailer-No Hassle Return.
Add this copy of From My Mexican Kitchen: Techniques and Ingredients to cart. $3.59, very good condition, Sold by newlegacybooks rated 5.0 out of 5 stars, ships from Annandale, NJ, UNITED STATES, published 2003 by Clarkson Potter Publishers.
Add this copy of From My Mexican Kitchen: Techniques and Ingredients to cart. $3.59, good condition, Sold by newlegacybooks rated 5.0 out of 5 stars, ships from Annandale, NJ, UNITED STATES, published 2003 by Clarkson Potter Publishers.
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