Of interest to a broad spectrum of workers advancing avor chemistry, food product research and development as well as those in the quality control area, this book provides an update on the advances in food chemistry and avor science with a broad spectrum of food products from both plants and animals.
Read More
Of interest to a broad spectrum of workers advancing avor chemistry, food product research and development as well as those in the quality control area, this book provides an update on the advances in food chemistry and avor science with a broad spectrum of food products from both plants and animals.
Read Less
Add this copy of Food Flavor and Chemistry: Explorations Into the 21st to cart. $101.37, new condition, Sold by Basi6 International rated 5.0 out of 5 stars, ships from Irving, TX, UNITED STATES, published 2005 by Royal Society of Chemistry.
Add this copy of Food Flavor and Chemistry: Explorations Into the 21st to cart. $146.55, new condition, Sold by Ingram Customer Returns Center rated 5.0 out of 5 stars, ships from NV, USA, published 2005 by Royal Society of Chemistry.
Add this copy of Food Flavor and Chemistry: Explorations Into the 21st to cart. $147.19, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2005 by Royal Society of Chemistry.
Add this copy of Food Flaover and Chemistry to cart. $151.81, new condition, Sold by Basi6 International rated 5.0 out of 5 stars, ships from Irving, TX, UNITED STATES, published 2005 by Royal Society of Chemistry.
Add this copy of Food Flavor and Chemistry: Explorations Into the 21st to cart. $197.11, new condition, Sold by Revaluation Books rated 4.0 out of 5 stars, ships from Exeter, DEVON, UNITED KINGDOM, published 2005 by Royal Society of Chemistry.
Add this copy of Food Flavor and Chemistry: Explorations Into the 21st to cart. $197.40, new condition, Sold by Ria Christie Books rated 5.0 out of 5 stars, ships from Uxbridge, MIDDLESEX, UNITED KINGDOM, published 2005 by Royal Society of Chemistry.
