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Field Guide to Candy: How to Identify and Make Virtually Every Candy Imaginable

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Field Guide to Candy: How to Identify and Make Virtually Every Candy Imaginable - Chu, Anita, and Tucker + Hosler (Photographer)
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A handy pocket-reference to more than 100 recipes, "Field Guide to Candy" offers step-by-step instructions showing how to prepare, serve, and store each creation. Full-color photographs throughout.

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Field Guide to Candy: How to Identify and Make Virtually Every Candy Imaginable 2009, Quirk Books, Philadelphia, PA

ISBN-13: 9781594744198

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