Containing a rich melee of ingredients, exotic dishes and combinations of foods - be they smoked tofu and asparagus souffle, halibut in ginger and garlic sauce with yellow beans, or coconut cream brulee - this is a book of seasonal South-East Asian menus for home entertaining. The author also wrote "Indonesian and Thai Cookery" and runs her own Indonesian food shop. She has travelled widely in the East, and here draws on her knowledge of the cooking of Laos, Thailand, Java, Vietnam, China and Japan. Covering meals for two, ...
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Containing a rich melee of ingredients, exotic dishes and combinations of foods - be they smoked tofu and asparagus souffle, halibut in ginger and garlic sauce with yellow beans, or coconut cream brulee - this is a book of seasonal South-East Asian menus for home entertaining. The author also wrote "Indonesian and Thai Cookery" and runs her own Indonesian food shop. She has travelled widely in the East, and here draws on her knowledge of the cooking of Laos, Thailand, Java, Vietnam, China and Japan. Covering meals for two, or larger parties of up to 12 or 16 people, the book includes detailed shopping lists and step-by-step instructions.
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Add this copy of Exotic Feasts to cart. $69.15, good condition, Sold by Reuseabook rated 4.0 out of 5 stars, ships from Gloucester, GLOS, UNITED KINGDOM, published 1991 by Kyle Books.
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Seller's Description:
Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Ripped/damaged jacket. The dust jacket of this book is slightly damaged/ripped, however, this does not affect the internal condition. Aged book. Tanned pages and age spots, however, this will not interfere with reading.
