A text for those who work with food in any capacity. Coverage includes food safety and sanitation management, factors that affect foodborne illness, environmental sanitation, accident prevention, and food safety regulations. Includes chapter objectives and summaries, case studies, quizes, and discus
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A text for those who work with food in any capacity. Coverage includes food safety and sanitation management, factors that affect foodborne illness, environmental sanitation, accident prevention, and food safety regulations. Includes chapter objectives and summaries, case studies, quizes, and discus
Read Less
Add this copy of Essentials of Food Safety and Sanitation (2nd Edition) to cart. $34.05, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2000 by Prentice Hall College Div.