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Edible Flowers: From Garden to Palate - Barash, Cathy Wilkinson
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Now in paperback, this nationally acclaimed gardening guide and cookbook showcases 280 recipes--including some from chefs at top restaurants in the U.S. and Canada--that use edible flowers. Edible Flowers also provides growing information for 67 flowering plants, with one chapter devoted to the 10 most popular edible flowers.

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Edible Flowers: From Garden to Palate 1995, Fulcrum Group

ISBN-13: 9781555912468

Trade paperback

Edible Flowers: From Garden to Palate 1993, Fulcrum Group

ISBN-13: 9781555911645

Hardcover