This historic book may have numerous typos and missing text. Purchasers can download a free scanned copy of the original book (without typos) from the publisher. Not indexed. Not illustrated. 1919 Excerpt: ...to onehalf grape juice or two glasses of plain water. Breakfast.--Stewed fruit or fresh fruit. Oatmeal or Petti John breakfast food (25 per cent. bran), with cream and sugar, white or brown; or cornmeal mush with molasses, golden drip or maple sugar; eggs or bacon, whole wheat bread or bran bread or crackers with fresh ...
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This historic book may have numerous typos and missing text. Purchasers can download a free scanned copy of the original book (without typos) from the publisher. Not indexed. Not illustrated. 1919 Excerpt: ...to onehalf grape juice or two glasses of plain water. Breakfast.--Stewed fruit or fresh fruit. Oatmeal or Petti John breakfast food (25 per cent. bran), with cream and sugar, white or brown; or cornmeal mush with molasses, golden drip or maple sugar; eggs or bacon, whole wheat bread or bran bread or crackers with fresh butter, if it is obtainable (one eats more butter when it is fresh than when salted), or cooked bran may be mixed with the morning dish of cereal. Midmorning.--Drink a glass of water or eat some dried fruit, figs, dates or Bordeaux prunes, or fresh fruit in season. Luncheon or Supper.--Small piece of meat or fish, two green vegetables, whole wheat bread and fresh butter, bran bread or crackers, fruit, fresh or stewed. Prune or fig pudding, or salad with oil dressing. Dinner.--Grapefruit, vegetable soup, entree of fish or egg with caper sauce or plain. Small piece of fowl or red meat with fat. Two or more green vegetables, taken in double quantity and cooked with butter or oil, unless it is necessary to keep the weight down. Salad of celery and fruit or lettuce and other vegetables with ship biscuit or bran cracker, coldslaw, olives, radishes, dessert--a fruit pudding, fresh fruit, stewed fruit, figs, nuts, raisins. Bedtime.--Two figs, prunes or several dates. Of course one is not supposed to eat all the articles mentioned at one meal, but a choice made for each, varying it as to fats and vegetables, as necessity requires. Comments On Anticonstipation Diets This can be greatly modified in detail according to the patient's financial circumstances. One great underlying trouble with most people who have atonic constipation (which constitutes by far the most common type) is that the colon and rectum need stimulation by a larger food residue than t...
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Add this copy of Diet Lists of the Presbyterian Hospital, New York City to cart. $56.29, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2019 by Wentworth Press.
