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"One of the most important culinary works of this century" (Jim Dodge), "Delights & Prejudices" presents a "timeless celebration of the good life as well as a very personal view of how one of our gastronomical greats developed his palate and his lifelong passion" (Julia Child). Lightning Print On Demand Title

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    • Title: Delights and Prejudices by James Beard
    • Publisher: Independent Publishers Group (Chicago Review Press)
    • Print ISBN: 9780020304654, 002030465X
    • eText ISBN: 9781504004510
    • Edition: 1990
    • Format: EPUB eBook
    $4.50
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