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Culinaria Italy: Pasta. Pesto. Passion.

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Culinaria Italy: Pasta. Pesto. Passion. - Piras, Claudia (Editor)
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"In 496 pages and more than 1,200 color photographs, Culinaria Italy introduces not only kitchen and cellar, but also the land and people who reside between the Alps' peaks and the pointed toe of the Italian "boot." More than 380 time-tested recipes from every region of the country ensure that a feast for the palate can follow the stimulating reading pleasure."

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Culinaria Italy: Pasta. Pesto. Passion. 2012, H F Ullmann

ISBN-13: 9783848002207

Trade paperback