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Critical Perspectives in Food Studies - Koc, Mustafa (Editor), and Sumner, Jennifer (Editor), and Winson, Anthony (Editor)
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Edited by leading scholars in the field of food studies, Critical Perspectives in Food Studies brings together original contributions by Canadian scholars who skillfully showcase the diversity and extent of the field. Balancing Canadian and international content, the contributions introduce students to the theoretical and historical foundations for understanding the ways in which Canadian and global food systems are managed. Organized around five sections, this book examines the network of social relations, processes, ...

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Critical Perspectives in Food Studies 2021, Oxford University Press, Canada, Toronto

ISBN-13: 9780199034093

3rd edition

Paperback

Critical Perspectives in Food Studies 2016, Oxford University Press, Canada, Toronto

ISBN-13: 9780199019618

2nd edition

Paperback

Critical Perspectives in Food Studies 2012, Oxford University Press, Canada

ISBN-13: 9780195446418

Paperback