Edited by leading scholars in the field of food studies, Critical Perspectives in Food Studies brings together original contributions by Canadian scholars who skillfully showcase the diversity and extent of the field. Balancing Canadian and international content, the contributions introduce students to the theoretical and historical foundations for understanding the ways in which Canadian and global food systems are managed. Organized around five sections, this book examines the network of social relations, processes, ...
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Edited by leading scholars in the field of food studies, Critical Perspectives in Food Studies brings together original contributions by Canadian scholars who skillfully showcase the diversity and extent of the field. Balancing Canadian and international content, the contributions introduce students to the theoretical and historical foundations for understanding the ways in which Canadian and global food systems are managed. Organized around five sections, this book examines the network of social relations, processes, structures, and institutional arrangements that affect human interactions with nature and food. This ground-breaking book covers some of the most important topics in food studies that affect Canadians today. Using clear and concise language to present often complex ideas and concepts, this book is suitable for all students in higher education taking a course in food studies.
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Add this copy of Critical Perspectives in Food Studies to cart. $106.88, new condition, Sold by GreatBookPrices rated 4.0 out of 5 stars, ships from Columbia, MD, UNITED STATES, published 2021 by Oxford University Press, Canada.
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New. Contains: Unspecified. Includes unspecified. Intended for college/higher education audience. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers.
Add this copy of Critical Perspectives in Food Studies to cart. $160.44, like new condition, Sold by GreatBookPrices rated 4.0 out of 5 stars, ships from Columbia, MD, UNITED STATES, published 2021 by Oxford University Press, Canada.
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Fine. Contains: Unspecified. Includes unspecified. Intended for college/higher education audience. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers.
Add this copy of Critical Perspectives in Food Studies 3rd Edition to cart. $160.45, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2021 by Sambrook and Tooze Publication.
Add this copy of Critical Perspectives in Food Studies to cart. $2.99, very good condition, Sold by ThriftBooks-Baltimore rated 4.0 out of 5 stars, ships from Halethorpe, MD, UNITED STATES, published 2016 by Oxford University Press, USA.