This winning combination of cookbook and equipment guide provides an extraordinary collection of recipes for grilled, smoked, and rotisseried dishes, along with detailed instructions on buying, caring for, and accessorizing a barbecue (from a ten-dollar hibachi to an elaborate gas grill). Schulz's savory flavoring suggestions include a variety of woods, seasonings, marinades, bastes, sauces, and dry rubs -- all with simple, clear directions on how to use them. These, and hundreds of exciting recipes -- from down-home ...
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This winning combination of cookbook and equipment guide provides an extraordinary collection of recipes for grilled, smoked, and rotisseried dishes, along with detailed instructions on buying, caring for, and accessorizing a barbecue (from a ten-dollar hibachi to an elaborate gas grill). Schulz's savory flavoring suggestions include a variety of woods, seasonings, marinades, bastes, sauces, and dry rubs -- all with simple, clear directions on how to use them. These, and hundreds of exciting recipes -- from down-home chicken and ribs to more exotic fare, such as Mustard Seeded Grilled Chicken, Maple and Cob Smoked Ham, Beer Poached Polish Sausage, and Sesame Speckled Butterfish -- turn grill cooking into a culinary adventure. And a surprising, delightful array of seafood, meat, and vegetable kebobs offers exciting twists for skewers. For anyone with a terrace, backyard, a little fire or imagination, Cooking with Fire and Smoke is a necessary resource.
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Add this copy of Cooking With Fire and Smoke to cart. $2.67, good condition, Sold by ThriftBooks-Reno rated 4.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 1991 by Simon & Schuster.
Add this copy of Cooking With Fire and Smoke to cart. $2.98, very good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Brownstown, MI, UNITED STATES, published 1986 by Simon & Schuster.
Add this copy of Cooking With Fire and Smoke to cart. $3.00, good condition, Sold by HPB-Emerald rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1991 by Simon & Schuster.
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Seller's Description:
Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of Cooking With Fire and Smoke to cart. $3.74, very good condition, Sold by Half Price Books Inc rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1991 by Simon & Schuster.
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of Cooking With Fire and Smoke to cart. $4.00, good condition, Sold by Harvest Moon Farm Book Cellar rated 4.0 out of 5 stars, ships from New Braunfels, TX, UNITED STATES, published 1991 by Fireside Book.
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Richard Pracher. Good. Fireside Book, 1991. Good. Richard Pracher. Book shows moderate wear/ spine tight, pages clean/ covers creased; moderate edge wear/ corners creased/ remainder mark on bottom of book/ several pages and page tips creased.
Add this copy of Cooking With Fire and Smoke to cart. $4.50, very good condition, Sold by Half Price Books Inc rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1986 by Simon & Schuster.
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of Cooking With Fire and Smoke to cart. $4.89, good condition, Sold by Wonder Book - Member ABAA/ILAB rated 5.0 out of 5 stars, ships from Frederick, MD, UNITED STATES, published 1991 by Simon & Schuster.
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Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Add this copy of Cooking With Fire and Smoke to cart. $5.61, good condition, Sold by Wonder Book - Member ABAA/ILAB rated 5.0 out of 5 stars, ships from Frederick, MD, UNITED STATES, published 1986 by Simon & Schuster.
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Seller's Description:
Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Add this copy of Cooking With Fire and Smoke to cart. $7.29, very good condition, Sold by Bookmarc's rated 4.0 out of 5 stars, ships from La Porte, TX, UNITED STATES, published 1986 by Simon and Schuster.
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Very Good in Very Good jacket. H2-DJ is mylar protected. DJ has price clipped, wrinkling and crease on some edges, sides and corners, discoloration, and shelf wear otherwise very good. Book is lightly bumped on some cover corners, a few stains on some page edges, discoloration, and normal shelf wear otherwise very good. Introduction by Bert Greene. Recipes for great grilled, barbecued and smoked dishes. A user's guide to equipment, fuel and accessories.
Add this copy of Cooking With Fire and Smoke to cart. $8.00, very good condition, Sold by Gail P Kennon Book-Comber rated 4.0 out of 5 stars, ships from West New York, NJ, UNITED STATES, published 1986 by Simon & Schuster.