This is a gastronomic tour celebrating the diversity of Spanish food and wine, with recipes from Spain's hottest young chef, Mario Sandoval, matched with wines from Spanish wine expert, John Radford. From Andalucia to Valencia, Madrid to Baleares, Galicia to La Rioja, this book matches the best of Spanish cooking with its character-fuelled and highly individual wines. Visiting each of Spain's 17 provinces, John Radford sets the cultural scene before introducing Mario Sandoval's choice of recipes inspired by the region. ...
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This is a gastronomic tour celebrating the diversity of Spanish food and wine, with recipes from Spain's hottest young chef, Mario Sandoval, matched with wines from Spanish wine expert, John Radford. From Andalucia to Valencia, Madrid to Baleares, Galicia to La Rioja, this book matches the best of Spanish cooking with its character-fuelled and highly individual wines. Visiting each of Spain's 17 provinces, John Radford sets the cultural scene before introducing Mario Sandoval's choice of recipes inspired by the region. Sandoval selects four dishes, including the traditional, modern, and avant-garde, showcasing his original style of cooking. Radford completes the culinary picture by telling us about the local wines, listing the leading bodegas, and offering three recommendations for each recipe.
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Add this copy of Cook Espana, Drink Espana! : a Culinary Journey Around to cart. $20.36, new condition, Sold by Prominent Trading Company rated 4.0 out of 5 stars, ships from Hereford, HEREFORDSHIRE, UNITED KINGDOM, published 2007 by Mitchell Beazley.
Add this copy of Cook Espana, Drink Espana! : a Culinary Journey Around to cart. $21.39, very good condition, Sold by Reuseabook rated 4.0 out of 5 stars, ships from Gloucester, GLOS, UNITED KINGDOM, published 2007 by Mitchell Beazley.
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Seller's Description:
Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine.
Add this copy of Cook Espana, Drink Espana! : a Culinary Journey Around to cart. $21.39, good condition, Sold by Reuseabook rated 4.0 out of 5 stars, ships from Gloucester, GLOS, UNITED KINGDOM, published 2007 by Mitchell Beazley.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Ripped/damaged jacket. The dust jacket of this book is slightly damaged/ripped, however, this does not affect the internal condition.
