In this engaging memoir, food writer Ruth Reichl, author of the acclaimed "Tender at the Bone", dishes up a celebration of love, life, humour and the pleasures of the table. Ruth Reichl's pursuit of good food and good company takes her from New York to China and from France to Los Angeles. Along the way she cooks and dines with world-famous chefs and is initiated into the arcane mysteries of French haute cuisine, recreating these unforgettable encounters so that readers can almost taste the earthy truffles of Provence and ...
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In this engaging memoir, food writer Ruth Reichl, author of the acclaimed "Tender at the Bone", dishes up a celebration of love, life, humour and the pleasures of the table. Ruth Reichl's pursuit of good food and good company takes her from New York to China and from France to Los Angeles. Along the way she cooks and dines with world-famous chefs and is initiated into the arcane mysteries of French haute cuisine, recreating these unforgettable encounters so that readers can almost taste the earthy truffles of Provence and the tang of Chinese Dry-fried Shrimp. Whether poking holes in the pretensions of food critics, chronicling the sad, sweet parting from her first husband, the death of her beloved father or the joy of falling in love, Ruth Reichl tells her story with warm humour and a sense of the absurd.
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Add this copy of Comfort Me With Apples: a True Story of Love, Adventure to cart. $86.08, new condition, Sold by GridFreed rated 5.0 out of 5 stars, ships from North Las Vegas, NV, UNITED STATES, published 2002 by Arrow Books Ltd.
Add this copy of Comfort Me With Apples: a True Story of Love, Adventure to cart. $151.57, new condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2002 by Century Hutchinson.
