Add this copy of Classic French Cooking--Foods of the World Series to cart. $3.54, good condition, Sold by captnbook rated 4.0 out of 5 stars, ships from Spokane, WA, UNITED STATES, published 1970 by Time-Life Books.
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Seller's Description:
Good. Hard Cover--Good--Other than light fade to cover, book is clean and tight with light wear--Gray cloth over boards with gilt lettering, no dust jacket if issued--208 pages with index and illustrations/photography throughout.
Add this copy of Classic French Cooking to cart. $4.60, very good condition, Sold by Bookwitch rated 5.0 out of 5 stars, ships from Concord, CA, UNITED STATES, published 1970 by Time Life Books, NY. 1970.
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Seller's Description:
Mark Kauffman, Photos. Very Good. No Dj. Book Quarto, hardcover, Near fine. Giftable black pictorial boards, 207 pp. Foods of the World series. Discusses the creme de la creme of world cooking--the French. Sensuous, delicious, and extraordinary, world's greatest chefs, culinary art at its pinnacle. Recipes for stocks and sauces, soups, fish, poultry, eggs, meats, vegetables, desserts, pastry.
Add this copy of Classic French Cooking (Time Life Foods of the World to cart. $5.44, good condition, Sold by Wonder Book - Member ABAA/ILAB rated 5.0 out of 5 stars, ships from Frederick, MD, UNITED STATES.
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Seller's Description:
Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Add this copy of Classic French Cooking: Foods of the World Series to cart. $5.75, good condition, Sold by Foggypaws rated 5.0 out of 5 stars, ships from Sonoma, CA, UNITED STATES, published 1970 by Time Life.
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Seller's Description:
1971 revised edition hardcover in good to very good condition. All inside pages are in great shape. Minor shelf wear to the cover. Spine is faded. 208 pages.
Add this copy of Classic French Cooking: Foods of the World Series to cart. $6.09, fair condition, Sold by Pilkington & Sons rated 4.0 out of 5 stars, ships from Windber, PA, UNITED STATES, published 1970 by Time Life.
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Seller's Description:
Fair. -Disclaimer: May have a different cover image than stock photos shows, as well as being a different edition/printing, unless otherwise stated. Please contact us if you're looking for one of these specifically. Your order will ship with FREE Delivery Confirmation (Tracking). We are a family business, and your satisfaction is our goal!
Add this copy of Classic French Cookign to cart. $8.95, good condition, Sold by Becker's Books rated 4.0 out of 5 stars, ships from Houston, TX, UNITED STATES, published 1972 by Time-Life Books.
Add this copy of Classic French Cooking (Foods of the World S. ) to cart. $26.28, good condition, Sold by Cambridge Rare Books rated 4.0 out of 5 stars, ships from Cambridge, Gloucestershire, UNITED KINGDOM, published 1972 by Time Life UK.
Add this copy of Classic French Cooking to cart. $34.95, fair condition, Sold by J.E. Miles, A Bookseller rated 5.0 out of 5 stars, ships from OCEANSIDE, CA, UNITED STATES, published 1970 by Time-life.
Add this copy of Classic French Cooking (Time Life Foods of the World to cart. $35.74, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1978 by Time-Life Books, New York.
Add this copy of Classic French Cooking: Foods of the World Series to cart. $41.05, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1970 by Time Life.