A rich and colorful presentation of the warm, earthy foods of Provence. The great strength of this cooking lies in the use of abundant local produce, and these classic recipes feature tomatoes, zucchini, garlic, eggplant, and other regional delights. Full-color illustrations.
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A rich and colorful presentation of the warm, earthy foods of Provence. The great strength of this cooking lies in the use of abundant local produce, and these classic recipes feature tomatoes, zucchini, garlic, eggplant, and other regional delights. Full-color illustrations.
Read Less
Add this copy of Classic Cuisine of Provence to cart. $2.88, good condition, Sold by ThriftBooks-Baltimore rated 4.0 out of 5 stars, ships from Halethorpe, MD, UNITED STATES, published 1993 by Ten Speed Press.
Add this copy of Classic Cuisine of Provence to cart. $4.00, very good condition, Sold by HPB-Ruby rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1993 by Ten Speed Press.
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of Classic Cuisine of Provence to cart. $4.00, very good condition, Sold by Half Price Books Inc rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1993 by Ten Speed Press.
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of Classic Cuisine of Provence to cart. $4.00, very good condition, Sold by HPB Inc. rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1993 by Ten Speed Press.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of Classic Cuisine of Provence to cart. $4.69, good condition, Sold by Wonder Book - Member ABAA/ILAB rated 5.0 out of 5 stars, ships from Frederick, MD, UNITED STATES, published 1993 by Ten Speed Press.
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Seller's Description:
Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Add this copy of Classic Cuisine of Provence to cart. $5.95, like new condition, Sold by First Choice Books, Inc. rated 4.0 out of 5 stars, ships from Coeur D Alene, ID, UNITED STATES, published 1993 by Ten Speed Press.
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Seller's Description:
Skye Rogers. As New. 0898155622 144pp including index Easy-to-follow recipes Richly illustrated collection caaaptures the smells and tastes of the Provencal kitchen.
Add this copy of Classic Cuisine of Provence to cart. $6.39, very good condition, Sold by HPB-Emerald rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1993 by Ten Speed Press.
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of Classic Cuisine of Provence to cart. $12.00, like new condition, Sold by Columbia Books rated 4.0 out of 5 stars, ships from Columbia, MO, UNITED STATES, published 1993 by Ten Speed Press.
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Seller's Description:
1993 Holuigue, Diane CLASSIC CUISINE OF PROVENCE Berkeley, CA: Ten Speed Press, c1993 first printing 144pp, index, illustrated in color Skye Rogers Imperial 8vo Uncreased spine, as new unread softcover.
Add this copy of Classic Cuisine of Provence to cart. $14.95, new condition, Sold by GridFreed rated 4.0 out of 5 stars, ships from North Las Vegas, NV, UNITED STATES, published 1993 by Ten Speed Press.
Add this copy of Classic Cuisine of Provence to cart. $15.00, new condition, Sold by Bookwitch rated 5.0 out of 5 stars, ships from Concord, CA, UNITED STATES, published 1993 by Ten Speed Press, 1993.
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Seller's Description:
Skye Rogers. New. Book Small quarto, softcover, as new in white and yellow decorative wraps. 144 pp. including index, . Provides recipes for such dishes as ailoi, ratatouille, bouillabaisse, lamb with eggplant, and beef daube-dishes from Provence are among the world's most delicious--sun ripened tomatoes, fresh basil, pungent garlic, fragrant tarragon, fresh fruit and vegetables...healthy, delicious, unforgettable. Beautiful water colors by Skye Rogers.
