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Chinese Takeout Cookbook: From Chop Suey to Sweet 'n' Sour, Over 70 Recipes to Re-Create Your Favorites

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Chinese Takeout Cookbook: From Chop Suey to Sweet 'n' Sour, Over 70 Recipes to Re-Create Your Favorites - Wan, Kwoklyn
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Kwoklyn Wan has spent years perfecting recipes for dishes that taste just like the ones from your local chinese restaurant. Includes: Easy step-by-step instructions; Handy guide to ingredients and pantry essentials; Easy-to-find ingredients, available at supermarkets.--adapted from back cover.

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Chinese Takeout Cookbook: From Chop Suey to Sweet 'n' Sour, Over 70 Recipes to Re-Create Your Favorites 2019, Quadrille Publishing

ISBN-13: 9781787134195

Hardcover