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Chilies to Chocolate: Food the Americas Gave the World

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Chilies to Chocolate: Food the Americas Gave the World - Foster, Nelson (Editor), and Cordell, Linda S (Editor)
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Columbus stumbled upon the New World while seeking the riches of the orient, yet native peoples of the Americas already held riches beyond his knowing.

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Chilies to Chocolate: Food the Americas Gave the World 1992, University of Arizona Press

ISBN-13: 9780816513246

Trade paperback

Chilies to Chocolate: Food the Americas Gave the World 1992, University of Arizona Press

ISBN-13: 9780816513017

Hardcover