Skip to main content alibris logo

Cereals and Cereal-Based Foods: Functional Benefits and Technological Advances for Nutrition and Healthcare

by , ,

Write The First Customer Review
Cereals and Cereal-Based Foods: Functional Benefits and Technological Advances for Nutrition and Healthcare - Goyal, Megh R (Editor), and Kaur, Kamaljit (Editor), and Kaur, Jaspreet (Editor)
Filter Results
Shipping
Item Condition
Seller Rating
Other Options
Change Currency

This book volume sheds light on the health benefits of selected cereal grains, processing technologies of cereals, specific roles of bioactive compounds of cereals in chronic disease prevention, and traditional and latest technologies to improve the functional benefits of cereal-based products.

loading
Cereals and Cereal-Based Foods: Functional Benefits and Technological Advances for Nutrition and Healthcare 2023, Apple Academic Press

ISBN-13: 9781774637883

Trade paperback

Cereals and Cereal-Based Foods: Functional Benefits and Technological Advances for Nutrition and Healthcare 2021, Apple Academic Press

ISBN-13: 9781771889445

Hardcover