Catherine Brown's classic book charts the history of cooking and food in Scotland from the late 17th century to the present day, with over 650 recipes.
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Catherine Brown's classic book charts the history of cooking and food in Scotland from the late 17th century to the present day, with over 650 recipes.
Read Less
Add this copy of Broths to Bannocks: Cooking in Scotland: 1690 to the to cart. $15.00, good condition, Sold by The Book Bin rated 5.0 out of 5 stars, ships from Salem, OR, UNITED STATES, published 1991 by John Murray General Publishing Division.
Publisher:
John Murray General Publishing Division
Published:
09/1991
Language:
English
Alibris ID:
15250770829
Shipping Options:
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Seller's Description:
Good. Sticker on rear cover. This listing is for one volume only-no CDs, access codes or other materials are sold with it. Covers are unmarked, clean and bright. Spine is solid and firm, with one heavy crease that has penetrated through the text block. Interior text block is otherwise straight and firm, and free of markings. Size: 8vo-over 7 3/4 in-9 3/4 in tall. Year: 1991.
Add this copy of Broths to Bannocks: Cooking in Scotland 1690 to the to cart. $20.08, very good condition, Sold by Jenhams rated 4.0 out of 5 stars, ships from Dundee, UNITED KINGDOM, published 2010 by Waverley Books Ltd.
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Seller's Description:
Very Good condition, a few notes in pencil to half-title page, otherwise extremly clean and bright throughout. This book is in stock now, in our UK premises. Photos of our books are available on request (the pictures you see on Alibris are NOT our own). Are you outside UK? Then unless you arrange shipping 'Via Alibris' we WILL cancel your order; this is due to the derisory shipping allowance that Alibris make to sellers for overseas orders.
Add this copy of Broths to Bannocks: Cooking in Scotland, 1690 to the to cart. $30.00, like new condition, Sold by Sutton Books rated 4.0 out of 5 stars, ships from Norwich, VT, UNITED STATES, published by John Murray, 1991.
Add this copy of Broths to Bannocks: Cooking in Scotland 1690 to the to cart. $58.81, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2010 by Waverley Books Ltd.
Add this copy of Broths to Bannocks: Cooking in Scotland: 1690 to the to cart. $65.07, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1991 by John Murray Publishers Ltd.
Add this copy of Broths to Bannocks: Cooking in Scotland 1690 to the to cart. $119.85, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1991 by John Murray Pubs Ltd.
