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Best of Best from Ohio - McKee, Gwen (Editor), and Moseley, Barbara (Editor)
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Each cookbook in Quail Ridge Press' acclaimed Best of the Best State Cookbook Series contains favorite recipes submitted from the most popular cookbooks published in the state. The cookbooks are contributed by junior leagues, community organizations, popular restaurants, noted chefs, and just plain good cooks. From best-selling favorites to small community treasures, each contributing cookbook is featured in a catalog section that provides a description and ordering information -- a bonanza for anyone who collects cookbooks ...

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Best of Best from Ohio 2008, Quail Ridge Press

ISBN-13: 9780937552681

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