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France is in a rut, and so is French cuisine. "Au Revoir to All That" is a rich, lively book about the upheaval in French gastronomy.

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    • Title: Au Revoir to All That by Michael Steinberger
    • Publisher: Bloomsbury USA
    • Print ISBN: 9781596915060, 1596915064
    • eText ISBN: 9781608191413
    • Edition: 2010 1st edition
    • Format: EPUB eBook
    $9.63
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