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Analytik Der Lebensmittel: Physikalische Und Physikalisch-Chemische Untersuchungsmethoden
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2014, Springer
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9783642460142
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ISBN:
3642460143
ISBN-13:
9783642460142
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944
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Springer
Published:
2014
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German
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Fair. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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2014, Springer
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Details:
ISBN:
3642460143
ISBN-13:
9783642460142
Pages:
944
Publisher:
Springer
Published:
2014
Language:
German
Alibris ID:
12596292726
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New. Print on demand Text in German. Trade paperback (US). Glued binding. 944 p.
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2014,
Springer, Berlin, Heidelberg
ISBN-13: 9783642460142
German
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