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Amazing Food Made Easy - Sous Vide: The Authoritative Guide to Low Temperature Precision Cooking

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Amazing Food Made Easy - Sous Vide: The Authoritative Guide to Low Temperature Precision Cooking - Logsdon, Jason
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Amazing Food Made Easy: Sous Vide is the much-asked-for full-color version of the best selling Modernist Cooking Made Easy: Sous Vide cookbook. With almost 300 pages of information including more than 85 recipes and 80 images this book turns any sous vide novice into an expert.

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Amazing Food Made Easy - Sous Vide: The Authoritative Guide to Low Temperature Precision Cooking 2016, Primolicious LLC

ISBN-13: 9780991050192

Hardcover