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Achieving Sustainable Production of Milk Volume 2: Safety, Quality and Sustainability

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Achieving Sustainable Production of Milk Volume 2: Safety, Quality and Sustainability - Van Belzen, Nico, Dr. (Editor), and Verraes, Claire (Contributions by), and Cardoen, Sabine (Contributions by)
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Safety remains a key issue for the dairy industry. This book reviews current research on understanding and managing pathogens in dairy farms. It also discusses more recent concerns about the environmental impact of dairy farming and ways it can be made more sustainable, including in developing countries.

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Achieving Sustainable Production of Milk Volume 2: Safety, Quality and Sustainability 2017, Burleigh Dodds Science Publishing Ltd, Cambridge

ISBN-13: 9781786760487

Hardcover